LUNCH MENU

Lunch Menu

Available until 4pm
  • Snacks

  • Beer Battered Fries – Aioli – Tomato Sauce

    • 12.00

    GF DF

  • Margarita Pizza – Tomato – Pesto – Mozzeralla

    • 14.50

    GF

  • Buttermilk Chicken Strips – Honey Mustard Sauce – Lemon

    • 15.50

    GF DF

  • Crispy Squid Bites – Chilli Lime Sauce – Aioli

    • 11.00

    GF DF

  • Chicken Spring Rolls – Chilli Peanut Sauce

    • 14.50

    DF

  • Garlic Cob Loaf for Two

    • 11.50
  • Seasoned Wedges – Bacon – Cheese – Sour Cream – Sweet Chilli Sauce

    • 13.50

    DF

  • Onion Rings – Chilli Sauce – Aioli

    • 12.50
  • Broccoli Bites – Smokey Aioli

    • 10.00
  • Shiitake Gyoza -Toasted Sesame – Honey Soy Dip

    • 16.00
  • Lunch

  • Seared Scallop Salad

    • 21.00

    Bacon Fritter – Balsamic Aioli – Pickled Fennel Salsa 

  • Scotch Fillet

    • 34.00

    Beer Battered Steak Fries – Garden Salad – Jus –  GF DF

  • BLAT

    • 18.50

    Bacon – Lettuce – Avocado – Tomato – Grilled Turkish – GF DF

  • Panko Crumbed Squid Salad

    • 19.50

    Feta – Sriracha Aioli- GF DF

  • Breakfast Burrito

    • 17.00

    Streaky Bacon – Scrambled Egg – Lettuce – Salad Veg –  DF

  • Sliders

    • 18.50

    Crumbed Chicken – Sauerkraut – Avocado – Cashew- DF

  • Chicken Ceaser Salad

    • 19.50

    Bacon – Cos  – Croutons – Poached Egg – GF DF

  • Beer Battered Fish

    • 25.00

    Fries – Salad – Tartare – Lemon – GF DF

  • Open Steak Sandwich

    • 19.50

    Lettuce – Salad Veg – Capsicum Relish – DF – GF

  • Risotto

    • 28.00

    Butternut – Pine Nut – Spinach – Parmesan – GF

  • Smoked Seafood Chowder

    • 19.50

    Grilled Bread – Butter

  • Soft Shell Taco (3)

    • 18.00

    Bbq Pulled Pork – Coleslaw –  DF

  • Fish Of The Day

    • 34.00

    Butter Sautedd Potato – Sundried Tomato – Spinach – Broccolini – Parmesan – Pesto –  GF

  • Grilled Prawn Salad

    • 18.50

    Citrus Salsa – Crispy Shallots – DF – GF

  • Smoked Salmon Sandwich

    • 19.50

    Slow Roasted Tomato – Pine Nut – Baby Spinach – DF – GF

  • Prawn Spaghetti

    • 29.00

    Chorizo – Arugula – Tomato Red Wine Sauce – Parmesan – DF

  • Cajun Chicken Fettuccini

    • 27.00

    Sundried Tomato – Spinach – White Wine Cream Sauce – Parmesan

  • Grilled Halloumi Salad

    • 16.00

    Marinated Chick Peas – Mint Yogurt Dressing- GF 

  • Burgers

    All served with Fries and Aioli

  • Home-made Beef Patty – Onion Rings – Gherkin – Capsicum Relish

    • 24.00

    GF  DF

  • Chicken Breast – Brie – Streaky Bacon

    • 23.00

    GF DF

  • Crumbed Fish – Tartare – Fresh Tomato

    • 21.00

    GF DF

  • Kumara Rosti – Avocado

    • 22.00

    GF DF

  • Platters

  • Gintrap Platter

    • 48.00

    Chicken Spring Rolls – Fruit – Cheese – Crackers – Roasted Tomato – Gherkin – Bread – Dips – Potato Skins – Hot and Cold Meats – GF DF

  • Mariner Platter

    • 49.00

    Grilled Scallops – Chilli Prawn Skewers – Crumbed Goujons –  Steamed and Marinated Mussels – Squid – Smoked Salmon – Tartare – Frsh Lemon – GF DF

  • Taco Platter

    • 41.00

    Any 8 of the Following – Grilled Chicken – Battered Fish – Pulled Pork – Fried Kumara – DF

  • Pizzas

    Gluten Free Bases and Vegan Cheese available

  • Chicken Breast- Bacon – Brie – Cranberry

    • 23.00
  • Pumpkin – Pine Nut – Baby Spinach – Feta

    • 20.00

    DF. GF

  • Salmon – Capers – Cream Cheese

    • 24.00

    DF  GF

  • Pepperoni – Mushroom – Olives – Capers

    • 23.00
  • Beef – Bacon – Kransky – Bbq Sauce

    • 25.00
  • Desserts

  • Rhubarb Creme Brûlée – Plum Ice Cream

    • 15.00
  • Baked Lemon Cheesecake – Poached Pear

    • 15.00
  • Tiramisu – Espresso Biscuit

    • 15.00
  • Banoffee Pie – Whipped Cream – Berry Coulis

    • 15.00

    GF

  • Kapiti Ice Cream Selection

    • 15.00

    GF