Your Tonic

Fever Tree Aromatic

3.80

A rose pink tonic made from an aromatic blend of quinne and angostura bark, gentle spices and fresh citrus. A uniquely refreshing tonic with none of the cloying aftertastes you get from artificial sweeteners

Fever Tree Cucumber Tonic

3.80

The light crisp notes of cucumber essence is perfectly balanced with the soft bitterness of quinine

Fever Tree Elderflower

3.80

A slightly sweet, floral aroma of elderflower, combined with a subtle citrus note. The sweetness of the elderflower is perfectly balanced by the gentle bitterness of the natural quinine

Fever Tree Indian

3.80

Made from the highest quality quinine sourced from the Congo-Rwanda border, blended from 8 botanical flavours, including marigold extracts and bitter orange

Fever Tree Lemon Tonic

3.80

Blending the finest, richly fragrant Sicilian lemons with spring water and quinine of the highest quality. A refreshingly zesty tonic that complements sloe gins perfectly. 

Fever Tree Mediterranean

3.80

A subtle of thyme with fresh citrus and hints of rosemary. It has soft bitterness of natural quinine and a round elegant taste of herbs and citrus

Fever Tree Naturally Light

3.80

Crisp tonic water combines fruit sugars and natural quinine with citrus, aromatic botanicals and soft spring water. Subtle citrus and fruit notes balanced by the bitterness of natural quinine, the finish is clean.

Fever Tree Spiced Orange Ginger Ale

3.80

A Unique blend of signature gingers combined with sweet clementines and spicy cinnamon. The combination of ginger, citrus and spice compliments darker spirits. 

East Imperial Grapefruit

3.80

Round and lavish inital palate, packed with pomelo and citrus oil. Finishes with a generous hit of ruby red grapefruit zest

East Imperial Old World

3.80

The inital palate is warm with licorice spice and fresh lavender with a hint of tea, finishing with a luxurious citrus mouth feel. 7.5 grams natural sugar per serving

East Imperial Royal Botanic

3.80

Light, rich and full of zest. Candied violets and elderflower rule the palate followed by a dry and floral finish, full of grapefruit oil

Your Gin

Albertine, Hastings Distillers – NZ

18.00

A complex and perfumed gin containing 38 organic botanicals. Top notes of lime leaf, white currant, cedar, mango and floral hints. Exotic spices bring warmth and persistence to the palate. 47% ABV.

Ariki – NZ

11.50

Skillfully crafted with the purest ingredients from the pacific, delivering an exceptionally fresh modern taste. 45% ABV.

Aviation – USA

14.50

Named after the aviation cocktail created in the 1900's. This gin takes a Dutch style rye spirit base and combines it with juniper, lavender, anise, sarsaparilla, orange peel and cardamom that linger on the palate.  42% ABV.

Bathtub – England

14.00

Combines exoctic botanicals such as juniper, coriander, cinnamon, cardamom, cloves and orange peel for an unparalleled drinking experience. 43.3% ABV.

Beefeater 24 – England

10.00

A complex blend of 12 botanicals including grapefruit peel and Japanese and Chinese green teas infused for 24 hours. 45.5% ABV.

Beefeater Pink – England

10.00

New pretty – in – pink variant, which is made using the original Beefeater London Dry Gin recipe. The strawberry flavour is added post-distillation. 37.5% ABV.

Berkeley Square – England

13.50

A confident timeless gin distilled in the traditional style of the original pot stills dating back as far as 1761. 46% ABV.

Black Robin – NZ

12.00

Batch distilled in reflux copper sills with 11 exotic botanicals. Distilled 5 times for an exceptional delicate spicy citrus flavour. 43% ABV.

Black Tomato – Netherlands

20.00

Distilled with black tomatoes along with a few drops of sea water. A fascinating balance between sweet and savoury on your palate. 42.3% ABV

Blind Tiger Organic – Australia

13.00

Complex, yet elegant and aromatic gin made from the finest exoctic organic botanicals. 42.7% ABV.

Bloom – England

10.00

The aroma and soothing qualities of chamomile and sweet honeysuckle balanced by the exotic citrus of the pomelo. 40% ABV.

Blush Boysenberry – NZ

15.00

A triple distilled, handcrafted gin twisted with a bit of kiwi ingenuity. The addition of fresh boysenberries create a lovely soft and smooth drinking gin. 37.5% ABV.

Blush Rhubarb- NZ

12.50

ABVRefined juniper dancing with tangy fresh rhubarb, hints of strawberry, citrus and rose hip. 37.5% ABV.

Bombay Bramble – England

11.00

Original Bombay dry gin bursting with natural flavours of blackberries and raspberries. A real fruit infusion gives a distinct colour and flavour with no added sugar. 37.5% ABV.

Bombay Sapphire – England

10.00

Fresh citrus and juniper flavours combined with an elegant light spicy finish. 40% ABV

Boodles – England

10.50

A unique recipe with botanicals sourced from the finest growers around the world including nutmeg, sage and juniper. Interestingly Boodles contains no citrus botanicals. 40% ABV

Brecon Special Reserve – Wales

10.00

A fine Welsh gin made at the famous whiskey distillery Penderyn. Juniper, coriander and hints of cinnamon draw you in while citrus refreshes the palate. 40% ABV

Brockmans – England

13.00

Unique blend of botanicals with subtle notes of berry give an intensly smooth taste. 40% ABV

Broken Heart – NZ

10.00

An intricate balance of eleven herbs and surprisingly good with a twist of orange. 40% ABV

Broken Heart Quince – Queenstown

15.00

Using organic quince and the finest glacial water beautifully crisp and balanced. A junipery golden elixar of life. 30% ABV

Broken Heart Rhubarb – Queenstown

15.00

This dazzling number has been infused with organic green, pink and red rhubarb straight from the gorgeous South Island earth. 40% ABV

Bulldog – England

11.00

A brazen breed, perfectly balanced with natural poppy, dragon eye and hints of citrus. 40% ABV

Bureaucrat – NZ

13.00

A distillation of 10 carefully selected botanicals.  Delivering traditional juniper and coriander followed by an audacious hit of cinnamon, finishing with delicate nutty profiles and undertones of aniseed and sweetness. 41% ABV

Bureacrat Black Doris Plum – NZ

14.00

The Black Doris Plum gin is a gin full of bold and beautiful black doris plum fruitiness.  Kicking off with juniper and coriander, swiftly followed by full-bodied fruity flavours with just a hint of sweetness. 38% ABV

Bureaucrat The Doyenne – New Zealand

13.00

This is a gin at the top of its field just as a doyenne is at the top of hers. Kicking off with smooth cooling coconut and lime finishing with strong and lasting lemongrass. Bold and beautifully balanced. 41% ABV

Cadenheads Old Raj – Britain

10.00

Produced since 1972. This is a quality floral gin with a faint yellow tint from the addition of saffron post distillation. Smooth and delicious. 46% ABV

Citadelle – France

11.00

A signature taste using a method of slow distillation in small copper pot stills over a naked flame, infused with 18 sun dried botanicals. 44% ABV

Clemengold – South Africa

18.50

Handcrafted and distilled with 8 botanicals which are vapour-infused to create a very smooth dry gin. On the palate are subtle hints of citrus complementing almond and cinnamon. 43% ABV

Crafters London Dry – Estonia

12.00

Handpicked veronica and fennel combine with grapefruit peel and other woodland botanicals to give you a zesty bouquet of aromas with a touch of earthiness. 43% ABV

Crafters Aromatic Flower – Estonia

13.00

Rosehip flowers and meadowsweet are foraged from the wild Estonian coastline and are exquisitely crafted to dance with elderflower, rose petals and lavender. 44% ABV

Curiosity Dry – New Zealand

12.50

Classic style dry gin. Only four native New Zealand botanicals used. As kiwi as you can get. 40% ABV

Curiosity Negroni Special – New Zealand

15.00

Malted barley base spirit, spicy botanicals and aged in oak cask. Bottled at high proof to make a gin that truly enhances the classic negroni. 55% ABV

Curiosity Recipe 23 – New Zealand

13.00

Slightly sweeter malt base spirit with well rounded citrus, floral and oriental spice botanicals. 42% ABV

Curiosity Ruby – New Zealand

13.00

Refreshing pink gin made with rhubarb sourced out of Otaki. Mixed with Curious Dry to make the perfect pink gin. Sweet and zesty with a beautiful pink tint. 37.5% ABV

Curiosity Sloe Barrel – New Zealand

12.00

NZ's only sloe gin made barrel by barrel the traditional way. Sloe berries steeped in Curiosity gin for several months in previously used Central Otago pinot noir barrel. 27% ABV

Dancing Sands Barrel Aged – NZ

14.00

Aged in 14year old rum barrels then finished in charred French oak aged for 3 months. 48% ABV

Dancing Sands Chocolate – NZ

13.50

Sacred Springs dry gin infused with Cocoa husks and Rooibos tea to deliver this serendipitous gin. 44% ABV

Dancing Sands Saffron – NZ

14.00

Over 8000 crocus flowers handpicked to make a single batch of gin, combined with cardamom and blended with rosebud infused water. 46% ABV

Dancing Sands Sunkissed – NZ

13.00

Fresh strawberries and locally sourced rhubarb are infused with our dry gin as a nod to summer nostalgia. 37.5% ABV

Dancing Sands Wasabi – New Zealand

14.00

Wasabi root grown locally in Golden Bay is the inspiration for how this Navy strength gin should taste. Add NZ grown oranges and freshly picked horopito, a distinctive wasabi hit and end on a smooth finish. 58% ABV

Day Off Handcrafted – New Zealand

10.00

Mandarin and citrus notes on top complemented with earthy spice notes of cardamom and star anise. 45% ABV

Day Off Handcrafted Feijoa – New Zealand

10.00

Floral feijoas, backed by sweet eastern spices reminiscent of feijoa jam. 45% ABV

Dr Beak – Martinborough

14.50

Dr Beak crafts bold but balanced premium gin that will take you on an intrepid journey, awaken your senses and expand your taste horizons. 48% ABV

East block 200 – Hastings Distillers – NZ

12.00

A bold and aromatic gin containing 10 organic botanicals. Top notes of citrus and juniper. Angelica root brings floral hints and a subtle earthiness. 40% ABV

Ecology & Co Asian Garden – NZ

10.00

A complex blend of cardamom, cassia, sweet basil and citrus. Earthy black pepper notes round of the flavour profile for a soft spiced warm finish. 0% ABV

Ecology & Co London Dry – NZ

10.00

A traditional blend of juniper, coriander and lemon with floral pine notes for a fragrant taste and long refreshing finish. Brilliantly vibrant. 0% ABV

Edinburgh Cannonball – Scotland

14.00

Navy strengh gin, a unqiue recipe of double juniper, szechaun pepper and lemon zest. 57.2% ABV

Edinburgh Seaside – Scotland

12.00

Ingredients foraged from the coastlines of Scotland with ground ivy, bladderwrack seaweed and scurvy grass lending a fresh mineralistic quality and slight salinity. 43% ABV

Elephant – Germany

18.00

From the African continent, botanicals that haven't been used in gin making before. Devils claw, Lions tail and bachu are part of this rare mix. 15% of all proceeds go to foundations fighting the illegal ivory trade. 45% ABV

Empress – Canada

12.00

Delicate butterfly pea blossoms create its jewel tone and superior balance. Add tonic and watch this spirit transform. 42.5% ABV

Four Pillars Blood Shiraz – Australia

14.00

Batch distilled then steeped with Yarra Valley shiraz grapes. 37.8% ABV

Four Pillars Negroni – Australia

12.00

Highly aromatic, rich and (yes) spicy gin with great power and intensity. First, we took our base botanicals and upped the amount of Tasmanian pepperberry leaf and cinnamon. 43.8% ABV

Four Pillars Olive Leaf – Australia

13.50

Batch distilled in the Yarra Valley with Victorian Olive leaf and olive oil. This is Four Pillars olive branch to all the savoury gin drinkers out there. 43.8% ABV

Four Pillars Rare Dry – Australia

12.00

Tasmanian pepper brilliant on the palate, giving warmth rather than heat.  Lemon myrtle, a beautiful, complex and unique alternative to lemon peel. A truly fascinating and delightful modern Australian gin. 41.8% ABV

Gabriel Boudier Saffron – France

12.00

This handcrafted small batch distilled gin is made from the finest natural botanicals. It has a lovely buttery texture, leaving you wanting more. 40% ABV

G,Vine Floravision- France

13.00

Traditionally unconventional, French gin made from grape spirit and crafted with 10 whole – fruit botanicals, starring the rare vine flower. 40% ABV

G’Vine Nouaison – France

14.00

Intensely aromatic yet smooth and round, crafted from distilled grapes. Nouaison gin aims to shake up the industry with its innovative expression of the grape elegance combined with a complex and spicy profile. 45% ABV

Ginarte – Italy

12.00

Carefully distilled with 13 native Italian botanicals which were used by famous painters of the renaissance. Three levels of distillation create a wonderfully unique, clean and complex gin. 43.5% ABV

Gin Mare – Spain

13.00

Distilled from olives, thyme, rosemary and basil. 42.7% ABV

Glendalough Wild Botanicals- Ireland

13.00

To make this extraordinary gin, they forage wild plants in the mountains around the distillery. What they pick goes fresh in the still within hours of foraging. 41% ABV

Glendalough Rose – Ireland

13.50

Three varieties of rose come together to make this gin. Distinct rose petal, bright berries and Turkish delight flavours with a nectar sweetness and a long lingering finish. 37.5% ABV

Gold 999.9 – France

15.00

Paying homage to a gin created in the early 20th century which was said to have been made in a pot still made of gold, botanicals include juniper, almond, vanilla, cassia bark, gentian violet, poppy and tangerine. 40% ABV

Graham Norton Irish – Ireland

9.50

A premium London dry style with 12 different botanicals which are as distinctive as the man himself. 40% ABV

Graham Norton Pink – Ireland

9.50

Made with Irish grain and draws its flavour from a combination of 12 botanicals including lemon peel, orange peel, elderflower, rose hip and fushsia flowers. 40% ABV

Greenalls – England

9.50

7 generations of distillers have passed down the unique recipe to produce a gold medal award winning gin. The heart of the classic G and T. 37.5% ABV

Greenall’s Wild Berry Pink – UK

10.00

The original handcrafted pink gin which contains zero sugar. Greenall's Wild Berry takes its inspiration from English countryside hedgerows, combining blackberries and raspberries. 37.5% ABV

Haymans, London Dry – England

10.00

Classic blend of 10 carefully selected botanicals, produces a crisp elegant balanced gin of the London dry style. 40% ABV

Haymans Old Tom – England

11.00

Produced from an original old tom recipe from the family archives. A botanically intensive and lightly sweetened style of gin that consequently delivers a balanced and mild undertone. 40% ABV

Haymans Sloe – England

12.00

Made using wild English grown sloe berries, steeped for several months with Haymans gin. A rich red liqueur with a smooth bitter sweet fruit flavour. 26% ABV

Hendricks – Scotland

13.00

Traditional botanicals such as juniper, coriander and citrus peel with unexpected infusion of cucumber and rose petals. 41.4% ABV

Herno – Sweden

16.50

Distilled with 8 carefully selected botanicals from around the world, juniper, coriander, lemon, lingon berries, meadowsweet, black pepper, cassia and vanilla. 40.5% ABV

Herno Old Tom – Sweden

16.00

A super smooth texture with a light sweetness and botanical nose. An array of juniper, green and crispy, followed by notes of pine flowers. 43% ABV

Herno Sloe – Sweden

18.00

A jammy sweetness up front before the flavour gradually gets dryer and tarter. Notes of meadowsweet with a floral creaminess. 30% ABV

ImaGINation Blackbarn Barrel Aged – NZ

13.00

An excuisite gin with a vibrant fruit nose and a hint of toffee and cinnamon. The intial sweet spice on the palate gives way to a soft piney oak body and a lingering dry spice finish. 44.2% ABV

ImaGINation Lewis Farms Strawberry – NZ

12.00

 A citrus forward gin with a punnet per litre of fat and juicy hand-picked strawberries from Lewis Farms. 40% ABV

Imagination Rhubarb & Raspberry – NZ

12.00

The raspberries are macerated in the dry gin for a month, strained and juice from locally grown rhubarb added to create a floral sweetness. 38% ABV

Imagination Reikorangi Triple Distilled – NZ

12.00

Made with standard dry gin botanicals and a tiny amount of manuka hydrosols to create an earthy heart to the gin. Citrus, liquorice and orris leaves a sweet spice finish. 42% ABV

Ink – Australia

15.00

Distilled from 100% Australian wheat grain neutral spirit, it's color derived from the natural infusion of flower petals from the exotic Legume Clitoria Ternatea. 43% ABV

Jinzu – Scotland

13.00

Jinzu Gin brings English and Japanese traditions together to create an exciting, intriguing spirit. Featuring juniper, coriander, angelica, yuzu and Japanese cherry blossom as botanicals. 41.3% ABV

June by G Vine – France

12.00

A vibrant creation of wild peaches and summer berries infused in the G'Vine spirit producing delicate fruity notes of lemon, raspberry and apple over a sweet wild peach background. 30% ABV

Juno – NZ

14.00

Well-balanced initial tastes of juniper with lingering citrus and poppy notes.  41.3% ABV

Karven – NZ

12.00

Carefully selected organic botanicals including native manuka flower. 40.8% ABV

Ki No Bi Kyoto – Tokyo

16.00

Made with a rice spirit and botanicals including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries, this has classic juniper nbotes which complement the Japanese botanicals. Warm and spicy finish. 45.7% ABV

Larios 12 – Spain

10.00

Infused with 12 carefully chosen botanicals, distinctive aroma of citrus and orange blossom. 40% ABV

Larios Citrus – Spain

10.00

The Mediterranean oranges add a subtle orange colour that together with its citric aromas are pure Mediterranean. Smooth, crisp and refreshing with a touch of sweet orange. 37.5% ABV

Larios Rose – Spain

10.00

A mediterranean gin infused with strawberries. This is a variation from the Larios, a Spanish gin whose history dates back to the 19th century even if the current name dates from 1932. 37.5% ABV

Lighthouse – NZ

10.50

Handcrafted with a unique blend of botanicals, including zest from navel oranges, Yen ben lemons and water from high in the Rimutaka ranges. 42% ABV

Little Biddy – NZ

14.00

Robust and hardworking with a striking aromatic bite. Native Toatoa, giving the gin a fresh, vibrant tannic character. A complex palette of spiced citrus and wam resin. 40% ABV

Little Biddy Black Label – NZ

26.00

The concentrated distillate ensures brighter more crytalline flavours awash with volatile aromatics. A sophisticated and layered gin. 46% ABV 

Little Biddy Gold Label – NZ

24.00

Exhibiting a bright and surprising effervescene on the nose, subtle hints of wasabi freshness, sweet caramalised lime, and a delicate earthy minerality. 43% ABV

Lola Y Vera Descaradamente Fresca – Spain

14.00

Macerated apples are infused into the base spirit then filtered out before distilling this gin with 8 botanicals sumptuously spicy with a fruity finish. 40% ABV

Lola Y Vera, Fruits of the Forrest – Spain

14.00

Handcrafted distilled Gin made using the finest grain spirit to macerate the natural botanicals, and an authentic recipe featuring strawberries, red berries, juniper and citrus. 40% ABV

Malfy Arancia – Italy

10.50

Distilled by the Vergnano family using the peel of Sicillian blood oranges, Italian juniper and 4 other botanicals with their traditional vacuum still. 41% ABV

Malfy Con Limone – Italy

10.50

Marries the finest Italian coastal lemons with the Vergnano family's unique recipe. 41% ABV

Malfy Original – Italy

11.00

The Vergnano family distill juniper and 5 other botanicals and blend it with MonViso mountain water to produce a crisp dry gin. 41% ABV

Malfy Rosa – Italy

10.50

Malfy Gin Rosa's key botanicals are Italian Juniper, Sicilian Pink Grapefruit, Italian rhubarb and 5 other botanicals. The taste is juicy fresh grapefruit with a rich long juniper finish. 41%ABV

Martin Millars – England

12.00

Martin Miller's Original Gin, is pot distilled using two seperate distillations. This imparts a unique balance of citrus and juniper. Blended to a bottling strength of 40% ABV using Icelandic Spring Water. 40% ABV

Melbourne – Australia

12.00

Produced by distilling each of the 11 botanicals individually before blending to produce a complex, savoury and elegant style of gin, a beautfiful balance of earthy spices and fresh, zesty characters. 42% ABV

Method & Madness – Ireland

12.50

Distilled in the oldest pot still in Ireland this gin is uniquely blended with Irish gorse flower and black lemon. Aromatic with distinctive herbal and earthy notes finishing with lingering citrus and spice. 43% ABV

Mombasa Strawberry – Spain

11.00

A London dry gin infused with Spains finest strawberries. Floral on the nose with an elegant fresh flavour. 37.5% ABV

Monkey 47 Sloe – Germany

20.00

Masterfully handcrafted and unfiltered sloe gin is unique in its complexity while accentuating great British traditions and the nativeness of the Black Forest. 29% ABV

Monkey 47 – Germany

20.00

Distilled from 47 predominantly unusual but regional botanicals such as loganberries and blended with natural spring water. 29% ABV

Mor – Ireland

13.00

Via the Arderin Distillery in Tullamore, it features a quartet of berries amongst its botanical selection – juniper berry, blackberry, cranberry and raspberry, it also features floral wafts of angelica, rosemary and coriander. 40% ABV

No3 – England

15.00

Essential botanicals of juniper, orange peel, angelica root and coriander with cardamom seeds and grapefruit peel. 46% ABV

Nordes, Galicia – Spain

13.50

Named after the galactic wind that blows through the region. Made from a grape based spirit this gin brings you bold flavours of lemongrass and lavender combined with mint leaf, black tea and floral notes. 40% ABV

One Key – Slovene

14.00

Produced in Slovenia and features a selection of botanicals including coriander, ginger and juniper. 40% ABV

Ophir – England

10.00

Botancials from the ancient spice route. Cubebs from Indonesia, Tellicheery black pepper from India and coriander from Morocco. 42.5% ABV

Peddlers -China

15.50

Balanced notes of Buddhas hand citrus, sichuan pepper and gansu lotus flower combine with traditional botanicals for a unique yet perfectly balanced gin. 45.7% ABV

Pickerings 1947 – Scotland

12.00

Smooth and refreshing but with a decidedly spicy kick. 42% ABV

Pickerings Pink Grapefruit and Lemongrass – Scotland

9.50

The soft citrus of pink grapefruit complement the gins spicier botanicals while lemongrass adds a fragrant warmth. 20% ABV

Pickerings Navy Strength – Scotland

14.00

Handcrafted at Summerhall Distillery based on an original BOMBAY recipe, a spectacularly smooth and flavoursome gin. 57.1% ABV

Pink 47 – UK

11.00

London dry, crafted in small batches using botanicals from around the world. 47% ABV

Pinkster – UK

10.00

The original Pinkster gin made from real raspberries. Deliciously dry with a hint of fruit and an exceptionally smooth finish. 37.5% ABV

Plymouth – England

11.00

Great depth of flavour with deep earthy notes, a wonderfully fresh juniper and lemony bite. The finish is long and dry. 41.2% ABV

Plymouth Sloe – England

12.00

Gently steeping the finest sloes in Plymouth gin and soft pure Dartmoor water. 26% ABV

Portobello Road – England

12.00

A classic botanical selection, with cassia bark and nutmeg concomitant. 42% ABV

Peureux Purple – France

13.00

The exceptional gin is the signature of the famous Disstilleries Peureux. The colour comes from Griottines wild cherries macerated in Kirsch liqueur. These irresistable little cherries are the touch of madness that makes purple gin unique. 40% ABV

Reid & Reid Barrel Aged – NZ

13.00

3 native botanicals, Kawakawa, Manuka and Horopito aged 3 months in pinot noir barrels. 42% ABV

Reid & Reid Native – NZ

11.00

10 traditional gin botanicals with Kawakawa, Manuka and Horopito. 42% ABV

Reid & Reid Rev Dawson’s – NZ

10.00

An homage to a NZ prohibitionist. Piney juniper with zesty citrus characters. Fresh and bright on the palate with a textural and aromatic finish. 43% ABV

Rock Rose – Scotland

14.00

Original edition. Flavourful and fresh, zesty yet berryful with a long smooth finish. 41.5% ABV

Riot and Rose, Riot – NZ

11.00

London 1743 people rioted against a tax on gin. This gin is founded on that rebellion. Traditional, bold, mellow, time honoured, Artisan crafted and small batch distilled. 42% ABV

Riot and Rose, Rose – NZ

11.00

1920s romance, back to an era of romance and glamour, art deco, dapper gentlemen, flapper beauties defined the aged. Rose gin recounts this style and elegance. Floral, lifted, delicate. Avant-garde. 42% ABV

Roku – Japan

13.00

Japanese botanicals that provide a whistle-stop tour of the four seasons. These include sakura leaf and sakura flower for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn and yuzu peel for winter. 43% ABV

Roots Marlborough Dry – NZ

13.00

A bold juniper forward gin with only six core botanicals. Of these, only the juniper is sourced from offshore, imported direct after being wild harvested from the highlands of Macedonia. 45% ABV

Scapegrace – NZ

12.00

12 botanicals, natures wild apostles, water from the sourthern alps, a whiskey still from the 19th century, velvet profile, citrus forward, clean finish. 42.2% ABV

Scapegrace Black – NZ

14.00

Crisp and floral, with balanced citrus and freshness and a hint of spice. A candied sweet potato and pineapple finish with a smooth velvety mouthfeel bursting with citrus oils. 41.6% ABV

Scapegrace Gold – NZ

21.00

This London dry gin was voted best in the world. Velvet profile, citrus forward with a clean finish. 57% ABV

Sharish Blue Magic – Portugal

15.00

The magnificent colour comes from extracts of a flower known as blue pea, botanicals include juniper, coriander, angelica root, ginger, cinnamon, cardamom, lemon peel, strawberry and raspberry. 40% ABV

Silent Pool – UK

14.00

A classic gin at heart, full bodied and fresh with depth clarity and flavour. A rich and clean juniper-driven spirit, produced using 24 botanicals with clear spring-water from the Silent Pool itself. 43% ABV

Sipsmith London Cup – England

12.00

London dry blended with earl grey tea and lemon verbena. 29.5% ABV

Sipsmith Sloe – England

16.00

Subtle, complex and bursting with cherry ripe fruit notes. 29% ABV

Sipsmith VJOP – England

19.00

Very Junipery over proof gin. 57.7% ABV

Skully Oriental Citrus – Netherlands

12.00

Inspired by fresh fruits and botanicals from the Orient, this citrus based gin bursts with flavour. The use of yuzu fruit combined with traditional gin botanicals makes this gin both refreshing and exceptionally smooth. 41.8% ABV

Slingsby – England

13.00

A burst of citrus from the grapefuit base that makes way to juniper notes before a very smooth herbaceous sweetness, led by sweet cicely and a light green tea scented with jasmine blossom. 40% ABV

Slingsby Rhubarb – England

13.00

An initial sweetness of rhubarb and raspberry is followed by the bitter tang of the pink grapefruit citrus base. A tart rhubarb finish rounds off the drink leaving an unforgettable flavour on the palate. 42% ABV

Slingsby Marmalade – England

20.00

Rich in orange citrus and tangerine flavours. Crisp grapefruit enhances the citrus profile further and the Yorkshire marmalade provides a beautifully sweet finish and well rounded mouth feel. 40% ABV

Source Pinot Noir Barrel Aged – NZ

20.00

This "Pink" bottling celebrates THE SOURCE's distinctive flavour while adding complexity and richness of Central Otago Pinot Noir seasoned oak. 47% ABV

Source – NZ

15.00

A natural matrix of locally foraged rosehip, with juniper, coriander, angelica, lemon and orange vapour distilled into a single malt spirit. 47% ABV

Source Chardonnay Barrel Aged – NZ

20.00

Source's single malt gin mellowed in Cardrona chardonnay barrels for 5 and a half months giving a smooth finish.

Spectrum Pink – England

13.00

Delicate pomegranate notes with a masterful combination of 13 botanicals. 40% ABV

St George Botanivore – USA

12.00

Boasting a big but balanced bunch of botanicals, including angelica root, bay laurel, coriander, seville orange peel, star anise and juniper berries, among others. 45% ABV

Star of Bombay – England

13.00

A contemporary gin, loud and aromatic. This gin boasts of juniper, angelica and coriander. Smooth, spicy and strong. 47.5% ABV

Tanqueray – England

10.00

The highest quality spirit and finest botanicals picked at the peak of their freshness to produce its exceptional, much revered taste. 40% ABV

Tanqueray Bloomsbury – England

12.00

Based on a historical Tanqueray family recipe from a recipe book dating back to 1880, double the juniper as well as cassia bark – Which doesn't feature in the classic Tanqueray Gin recipe at all. 47.3% ABV

Tanqueray No. 10 – England

13.00

Fresh botanicals with hints of citrus, exquisite flavour and smooth finish. 47.3% ABV

Tanqueray Rangpur – England

10.00

Rare rangpur limes are blended with bay leaf, ginger and juniper to give this gin a subtle, yet memorably zesty citrus twist. 41.3% ABV

The Bond Store Kawakawa – Kapiti Coast

9.00

Fresh green aromas of this gin will entice you. Smooth on the palate with intense juniper and peppery heat balanced with fresh character. Handcrafted with sustainable NZ ingrediants. 37.5% ABV

The Botanist – Scotland

13.00

9 classic gin botanicals are augmented by 22 local herbs and flowers foraged by hand from the hills, shores and bogs of the fertile Herbidean Island. 46% ABV

The Canna Co, The Myrcene Hemp – Australia

16.00

Myrcene is the most abundant terpene found in Mary Jane and in many types of medicinal plants and flowers. The world's first hemp-infused gin distilled with terpenes. 40% ABV

The Canna Co, Jilungin Dreaming Hemp – Australia

16.50

Combines select native Australian botanicals with limonene, a terpene found in Mary Janes most popular strains that has a strong positive influence on our moods. 42% ABV

The National Distillery Hemp Gin – Ahuriri, NZ

13.00

Unique toasted New Zealand hemp hearts combined with lashings of lemon peel to produce a beautifully balanced botanical gin with bursts of luscious citrus and distant lingering toasted notes. 45% ABV

The National Distillery Verdigris – Ahuriri, NZ

11.00

Inspired by a classic, Juniper led London dry gin bouquet, a supporting duo of lemon peel and native New Zealand flax seed. Verdigris is an approachable, easy drinking dry gin and a great all-rounder. 45% ABV

The National Distillery Adorn – Ahuriri, NZ

11.00

Inspired by botanicals found in NZ Skin products to produce a beautifully balanced botanical gin with hints of luscious, sweetness and a distant lingering florality. 42% ABV

The National Distillery Adorn Rose – Ahuriri, NZ

11.00

Inspired by botanicals found in luxury New Zealand skincare, The National Distillery Company's, Adorn Rose Gin, celebrates nature's power to beautify. 42% ABV

Unicorn Tears – England

18.00

Rich in juniper notes with herbs and spices, each bottle contains edible silver flakes. Citrus fruit, oranges and subtle liquorice on the nose. Sweet on the palate with plenty of orange and red liquorice. Zesty finish. 40% ABV

White Sheep – NZ

14.00

Handcrafted from only the finest NZ sheep milk. A delicate infusion of handpicked botanicals with a dash of premium local honey completes this truly unique gin. 42% ABV

Whitley Neill – England

13.00

Inspired by the captivating flavours of Africa, fresh citrus Baobab fruit and aromatic Cape Gooseberries. 43% ABV

Windspiel – Germany

19.00

Classic juniper berries, lemons and coriander combined with potatoes cultivated in rich volcanic soil result in a traditional gin flavour that is mild and delicate. To give special character, cinnamon bark and lavender lingers also. 47% ABV

X-Gin – Belgium

22.00

Made with juniper and a whole host of other botancials, many which you might find in some indulgent chocolates. This includes cocoa beans, hazelnuts, almonds, vanilla pods, wild chillies and more…. 22% ABV

1919 Classic – NZ

11.00

This perfectly balanced signature gin is produced ina custom still. Created with Otago cherries, Manuka honey and organic citrus plus botanicals including angelica root and cinnamon. 41% ABV

1919 Distillery Pineapple L**P Gin – NZ

11.00

That's right. The first limited release in The Kiwiana Collection, Pineapple L**P Gin is here! A sweet treat to celebrate the Kiwi Summer and although they can't use the full name, you can't deny the taste. 42% ABV

1919 Distillery Pink – NZ

11.00

Distilled with raspberries and 100% Auckland grown strawberries. The flavour profile is refreshing with a lingering flavour of strawberry. 41% ABV