• Your Tonic

  • Fever Tree Aromatic

    • 3.80

    A rose pink tonic made from an aromatic blend of quinne and angostura bark, gentle spices and fresh citrus. A uniquely refreshing tonic with none of the cloying aftertastes you get from artificial sweeteners

  • Fever Tree Cucumber Tonic

    • 3.80

    The light crisp notes of cucumber essence is perfectly balanced with the soft bitterness of quinine

  • Fever Tree Elderflower

    • 3.80

    A slightly sweet, floral aroma of elderflower, combined with a subtle citrus note. The sweetness of the elderflower is perfectly balanced by the gentle bitterness of the natural quinine

  • Fever Tree Indian

    • 3.80

    Made from the highest quality quinine sourced from the Congo-Rwanda border, blended from 8 botanical flavours, including marigold extracts and bitter orange

  • Fever Tree Lemon Tonic

    • 3.80

    Blending the finest, richly fragrant Sicilian lemons with spring water and quinine of the highest quality. A refreshingly zesty tonic that complements sloe gins perfectly. 

  • Fever Tree Mediterranean

    • 3.80

    A subtle of thyme with fresh citrus and hints of rosemary. It has soft bitterness of natural quinine and a round elegant taste of herbs and citrus

  • Fever Tree Naturally Light

    • 3.80

    Crisp tonic water combines fruit sugars and natural quinine with citrus, aromatic botanicals and soft spring water. Subtle citrus and fruit notes balanced by the bitterness of natural quinine, the finish is clean.

  • Fever Tree Spiced Orange Ginger Ale

    • 3.80

    A Unique blend of signature gingers combined with sweet clementines and spicy cinnamon. The combination of ginger, citrus and spice compliments darker spirits. 

  • East Imperial Grapefruit

    • 3.80

    Round and lavish inital palate, packed with pomelo and citrus oil. Finishes with a generous hit of ruby red grapefruit zest

  • East Imperial Old World

    • 3.80

    The inital palate is warm with licorice spice and fresh lavender with a hint of tea, finishing with a luxurious citrus mouth feel. 7.5 grams natural sugar per serving

  • East Imperial Royal Botanic

    • 3.80

    Light, rich and full of zest. Candied violets and elderflower rule the palate followed by a dry and floral finish, full of grapefruit oil

  • Your Gin

  • Albertine, Hastings Distillers – NZ

    • 18.00

    A complex and perfumed gin containing 38 organic botanicals. Top notes of lime leaf, white currant, cedar, mango and floral hints. Exotic spices bring warmth and persistence to the palate. 47% ABV.

  • Ariki – NZ

    • 11.50

    Skillfully crafted with the purest ingredients from the pacific, delivering an exceptionally fresh modern taste. 45% ABV.

  • Aviation – USA

    • 14.50

    Named after the aviation cocktail created in the 1900's. This gin takes a Dutch style rye spirit base and combines it with juniper, lavender, anise, sarsaparilla, orange peel and cardamom that linger on the palate.  42% ABV.

  • Bathtub – England

    • 14.00

    Combines exoctic botanicals such as juniper, coriander, cinnamon, cardamom, cloves and orange peel for an unparalleled drinking experience. 43.3% ABV.

  • Beefeater 24 – England

    • 10.00

    A complex blend of 12 botanicals including grapefruit peel and Japanese and Chinese green teas infused for 24 hours. 45.5% ABV.

  • Beefeater Pink – England

    • 10.00

    New pretty – in – pink variant, which is made using the original Beefeater London Dry Gin recipe. The strawberry flavour is added post-distillation. 37.5% ABV.

  • Berkeley Square – England

    • 13.50

    A confident timeless gin distilled in the traditional style of the original pot stills dating back as far as 1761. 46% ABV.

  • Black Robin – NZ

    • 12.00

    Batch distilled in reflux copper sills with 11 exotic botanicals. Distilled 5 times for an exceptional delicate spicy citrus flavour. 43% ABV.

  • Black Tomato – Netherlands

    • 20.00

    Distilled with black tomatoes along with a few drops of sea water. A fascinating balance between sweet and savoury on your palate. 42.3% ABV

  • Blind Tiger Organic – Australia

    • 13.00

    Complex, yet elegant and aromatic gin made from the finest exoctic organic botanicals. 42.7% ABV.

  • Bloom – England

    • 10.00

    The aroma and soothing qualities of chamomile and sweet honeysuckle balanced by the exotic citrus of the pomelo. 40% ABV.

  • Blush Boysenberry – NZ

    • 15.00

    A triple distilled, handcrafted gin twisted with a bit of kiwi ingenuity. The addition of fresh boysenberries create a lovely soft and smooth drinking gin. 37.5% ABV.

  • Blush Rhubarb- NZ

    • 12.50

    ABVRefined juniper dancing with tangy fresh rhubarb, hints of strawberry, citrus and rose hip. 37.5% ABV.

  • Bombay Bramble – England

    • 11.00

    Original Bombay dry gin bursting with natural flavours of blackberries and raspberries. A real fruit infusion gives a distinct colour and flavour with no added sugar. 37.5% ABV.

  • Bombay Sapphire – England

    • 10.00

    Fresh citrus and juniper flavours combined with an elegant light spicy finish. 40% ABV

  • Boodles – England

    • 10.50

    A unique recipe with botanicals sourced from the finest growers around the world including nutmeg, sage and juniper. Interestingly Boodles contains no citrus botanicals. 40% ABV

  • Brecon Special Reserve – Wales

    • 10.00

    A fine Welsh gin made at the famous whiskey distillery Penderyn. Juniper, coriander and hints of cinnamon draw you in while citrus refreshes the palate. 40% ABV

  • Brockmans – England

    • 13.00

    Unique blend of botanicals with subtle notes of berry give an intensly smooth taste. 40% ABV

  • Broken Heart – NZ

    • 10.00

    An intricate balance of eleven herbs and surprisingly good with a twist of orange. 40% ABV

  • Broken Heart Quince – Queenstown

    • 15.00

    Using organic quince and the finest glacial water beautifully crisp and balanced. A junipery golden elixar of life. 30% ABV

  • Broken Heart Rhubarb – Queenstown

    • 15.00

    This dazzling number has been infused with organic green, pink and red rhubarb straight from the gorgeous South Island earth. 40% ABV

  • Bulldog – England

    • 11.00

    A brazen breed, perfectly balanced with natural poppy, dragon eye and hints of citrus. 40% ABV

  • Bureaucrat – NZ

    • 13.00

    A distillation of 10 carefully selected botanicals.  Delivering traditional juniper and coriander followed by an audacious hit of cinnamon, finishing with delicate nutty profiles and undertones of aniseed and sweetness. 41% ABV

  • Bureacrat Black Doris Plum – NZ

    • 14.00

    The Black Doris Plum gin is a gin full of bold and beautiful black doris plum fruitiness.  Kicking off with juniper and coriander, swiftly followed by full-bodied fruity flavours with just a hint of sweetness. 38% ABV

  • Bureaucrat The Doyenne – New Zealand

    • 13.00

    This is a gin at the top of its field just as a doyenne is at the top of hers. Kicking off with smooth cooling coconut and lime finishing with strong and lasting lemongrass. Bold and beautifully balanced. 41% ABV

  • Cadenheads Old Raj – Britain

    • 10.00

    Produced since 1972. This is a quality floral gin with a faint yellow tint from the addition of saffron post distillation. Smooth and delicious. 46% ABV

  • Citadelle – France

    • 11.00

    A signature taste using a method of slow distillation in small copper pot stills over a naked flame, infused with 18 sun dried botanicals. 44% ABV

  • Clemengold – South Africa

    • 18.50

    Handcrafted and distilled with 8 botanicals which are vapour-infused to create a very smooth dry gin. On the palate are subtle hints of citrus complementing almond and cinnamon. 43% ABV

  • Crafters London Dry – Estonia

    • 12.00

    Handpicked veronica and fennel combine with grapefruit peel and other woodland botanicals to give you a zesty bouquet of aromas with a touch of earthiness. 43% ABV

  • Crafters Aromatic Flower – Estonia

    • 13.00

    Rosehip flowers and meadowsweet are foraged from the wild Estonian coastline and are exquisitely crafted to dance with elderflower, rose petals and lavender. 44% ABV

  • Curiosity Dry – New Zealand

    • 12.50

    Classic style dry gin. Only four native New Zealand botanicals used. As kiwi as you can get. 40% ABV

  • Curiosity Negroni Special – New Zealand

    • 15.00

    Malted barley base spirit, spicy botanicals and aged in oak cask. Bottled at high proof to make a gin that truly enhances the classic negroni. 55% ABV

  • Curiosity Recipe 23 – New Zealand

    • 13.00

    Slightly sweeter malt base spirit with well rounded citrus, floral and oriental spice botanicals. 42% ABV

  • Curiosity Ruby – New Zealand

    • 13.00

    Refreshing pink gin made with rhubarb sourced out of Otaki. Mixed with Curious Dry to make the perfect pink gin. Sweet and zesty with a beautiful pink tint. 37.5% ABV

  • Curiosity Sloe Barrel – New Zealand

    • 12.00

    NZ's only sloe gin made barrel by barrel the traditional way. Sloe berries steeped in Curiosity gin for several months in previously used Central Otago pinot noir barrel. 27% ABV

  • Dancing Sands Barrel Aged – NZ

    • 14.00

    Aged in 14year old rum barrels then finished in charred French oak aged for 3 months. 48% ABV

  • Dancing Sands Chocolate – NZ

    • 13.50

    Sacred Springs dry gin infused with Cocoa husks and Rooibos tea to deliver this serendipitous gin. 44% ABV

  • Dancing Sands Saffron – NZ

    • 14.00

    Over 8000 crocus flowers handpicked to make a single batch of gin, combined with cardamom and blended with rosebud infused water. 46% ABV

  • Dancing Sands Sunkissed – NZ

    • 13.00

    Fresh strawberries and locally sourced rhubarb are infused with our dry gin as a nod to summer nostalgia. 37.5% ABV

  • Dancing Sands Wasabi – New Zealand

    • 14.00

    Wasabi root grown locally in Golden Bay is the inspiration for how this Navy strength gin should taste. Add NZ grown oranges and freshly picked horopito, a distinctive wasabi hit and end on a smooth finish. 58% ABV

  • Day Off Handcrafted – New Zealand

    • 10.00

    Mandarin and citrus notes on top complemented with earthy spice notes of cardamom and star anise. 45% ABV

  • Day Off Handcrafted Feijoa – New Zealand

    • 10.00

    Floral feijoas, backed by sweet eastern spices reminiscent of feijoa jam. 45% ABV

  • Dr Beak – Martinborough

    • 14.50

    Dr Beak crafts bold but balanced premium gin that will take you on an intrepid journey, awaken your senses and expand your taste horizons. 48% ABV

  • East block 200 – Hastings Distillers – NZ

    • 12.00

    A bold and aromatic gin containing 10 organic botanicals. Top notes of citrus and juniper. Angelica root brings floral hints and a subtle earthiness. 40% ABV

  • Ecology & Co Asian Garden – NZ

    • 10.00

    A complex blend of cardamom, cassia, sweet basil and citrus. Earthy black pepper notes round of the flavour profile for a soft spiced warm finish. 0% ABV

  • Ecology & Co London Dry – NZ

    • 10.00

    A traditional blend of juniper, coriander and lemon with floral pine notes for a fragrant taste and long refreshing finish. Brilliantly vibrant. 0% ABV

  • Edinburgh Cannonball – Scotland

    • 14.00

    Navy strengh gin, a unqiue recipe of double juniper, szechaun pepper and lemon zest. 57.2% ABV

  • Edinburgh Seaside – Scotland

    • 12.00

    Ingredients foraged from the coastlines of Scotland with ground ivy, bladderwrack seaweed and scurvy grass lending a fresh mineralistic quality and slight salinity. 43% ABV

  • Elephant – Germany

    • 18.00

    From the African continent, botanicals that haven't been used in gin making before. Devils claw, Lions tail and bachu are part of this rare mix. 15% of all proceeds go to foundations fighting the illegal ivory trade. 45% ABV

  • Empress – Canada

    • 12.00

    Delicate butterfly pea blossoms create its jewel tone and superior balance. Add tonic and watch this spirit transform. 42.5% ABV

  • Four Pillars Blood Shiraz – Australia

    • 14.00

    Batch distilled then steeped with Yarra Valley shiraz grapes. 37.8% ABV

  • Four Pillars Negroni – Australia

    • 12.00

    Highly aromatic, rich and (yes) spicy gin with great power and intensity. First, we took our base botanicals and upped the amount of Tasmanian pepperberry leaf and cinnamon. 43.8% ABV

  • Four Pillars Olive Leaf – Australia

    • 13.50

    Batch distilled in the Yarra Valley with Victorian Olive leaf and olive oil. This is Four Pillars olive branch to all the savoury gin drinkers out there. 43.8% ABV

  • Four Pillars Rare Dry – Australia

    • 12.00

    Tasmanian pepper brilliant on the palate, giving warmth rather than heat.  Lemon myrtle, a beautiful, complex and unique alternative to lemon peel. A truly fascinating and delightful modern Australian gin. 41.8% ABV

  • Gabriel Boudier Saffron – France

    • 12.00

    This handcrafted small batch distilled gin is made from the finest natural botanicals. It has a lovely buttery texture, leaving you wanting more. 40% ABV

  • G,Vine Floravision- France

    • 13.00

    Traditionally unconventional, French gin made from grape spirit and crafted with 10 whole – fruit botanicals, starring the rare vine flower. 40% ABV

  • G’Vine Nouaison – France

    • 14.00

    Intensely aromatic yet smooth and round, crafted from distilled grapes. Nouaison gin aims to shake up the industry with its innovative expression of the grape elegance combined with a complex and spicy profile. 45% ABV

  • Ginarte – Italy

    • 12.00

    Carefully distilled with 13 native Italian botanicals which were used by famous painters of the renaissance. Three levels of distillation create a wonderfully unique, clean and complex gin. 43.5% ABV

  • Gin Mare – Spain

    • 13.00

    Distilled from olives, thyme, rosemary and basil. 42.7% ABV

  • Glendalough Wild Botanicals- Ireland

    • 13.00

    To make this extraordinary gin, they forage wild plants in the mountains around the distillery. What they pick goes fresh in the still within hours of foraging. 41% ABV

  • Glendalough Rose – Ireland

    • 13.50

    Three varieties of rose come together to make this gin. Distinct rose petal, bright berries and Turkish delight flavours with a nectar sweetness and a long lingering finish. 37.5% ABV

  • Gold 999.9 – France

    • 15.00

    Paying homage to a gin created in the early 20th century which was said to have been made in a pot still made of gold, botanicals include juniper, almond, vanilla, cassia bark, gentian violet, poppy and tangerine. 40% ABV

  • Graham Norton Irish – Ireland

    • 9.50

    A premium London dry style with 12 different botanicals which are as distinctive as the man himself. 40% ABV

  • Graham Norton Pink – Ireland

    • 9.50

    Made with Irish grain and draws its flavour from a combination of 12 botanicals including lemon peel, orange peel, elderflower, rose hip and fushsia flowers. 40% ABV

  • Greenalls – England

    • 9.50

    7 generations of distillers have passed down the unique recipe to produce a gold medal award winning gin. The heart of the classic G and T. 37.5% ABV

  • Greenall’s Wild Berry Pink – UK

    • 10.00

    The original handcrafted pink gin which contains zero sugar. Greenall's Wild Berry takes its inspiration from English countryside hedgerows, combining blackberries and raspberries. 37.5% ABV

  • Haymans, London Dry – England

    • 10.00

    Classic blend of 10 carefully selected botanicals, produces a crisp elegant balanced gin of the London dry style. 40% ABV

  • Haymans Old Tom – England

    • 11.00

    Produced from an original old tom recipe from the family archives. A botanically intensive and lightly sweetened style of gin that consequently delivers a balanced and mild undertone. 40% ABV

  • Haymans Sloe – England

    • 12.00

    Made using wild English grown sloe berries, steeped for several months with Haymans gin. A rich red liqueur with a smooth bitter sweet fruit flavour. 26% ABV

  • Hendricks – Scotland

    • 13.00

    Traditional botanicals such as juniper, coriander and citrus peel with unexpected infusion of cucumber and rose petals. 41.4% ABV

  • Herno – Sweden

    • 16.50

    Distilled with 8 carefully selected botanicals from around the world, juniper, coriander, lemon, lingon berries, meadowsweet, black pepper, cassia and vanilla. 40.5% ABV

  • Herno Old Tom – Sweden

    • 16.00

    A super smooth texture with a light sweetness and botanical nose. An array of juniper, green and crispy, followed by notes of pine flowers. 43% ABV

  • Herno Sloe – Sweden

    • 18.00

    A jammy sweetness up front before the flavour gradually gets dryer and tarter. Notes of meadowsweet with a floral creaminess. 30% ABV

  • ImaGINation Blackbarn Barrel Aged – NZ

    • 13.00

    An excuisite gin with a vibrant fruit nose and a hint of toffee and cinnamon. The intial sweet spice on the palate gives way to a soft piney oak body and a lingering dry spice finish. 44.2% ABV

  • ImaGINation Lewis Farms Strawberry – NZ

    • 12.00

     A citrus forward gin with a punnet per litre of fat and juicy hand-picked strawberries from Lewis Farms. 40% ABV

  • Imagination Rhubarb & Raspberry – NZ

    • 12.00

    The raspberries are macerated in the dry gin for a month, strained and juice from locally grown rhubarb added to create a floral sweetness. 38% ABV

  • Imagination Reikorangi Triple Distilled – NZ

    • 12.00

    Made with standard dry gin botanicals and a tiny amount of manuka hydrosols to create an earthy heart to the gin. Citrus, liquorice and orris leaves a sweet spice finish. 42% ABV

  • Ink – Australia

    • 15.00

    Distilled from 100% Australian wheat grain neutral spirit, it's color derived from the natural infusion of flower petals from the exotic Legume Clitoria Ternatea. 43% ABV

  • Jinzu – Scotland

    • 13.00

    Jinzu Gin brings English and Japanese traditions together to create an exciting, intriguing spirit. Featuring juniper, coriander, angelica, yuzu and Japanese cherry blossom as botanicals. 41.3% ABV

  • June by G Vine – France

    • 12.00

    A vibrant creation of wild peaches and summer berries infused in the G'Vine spirit producing delicate fruity notes of lemon, raspberry and apple over a sweet wild peach background. 30% ABV

  • Juno – NZ

    • 14.00

    Well-balanced initial tastes of juniper with lingering citrus and poppy notes.  41.3% ABV

  • Karven – NZ

    • 12.00

    Carefully selected organic botanicals including native manuka flower. 40.8% ABV

  • Ki No Bi Kyoto – Tokyo

    • 16.00

    Made with a rice spirit and botanicals including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries, this has classic juniper nbotes which complement the Japanese botanicals. Warm and spicy finish. 45.7% ABV

  • Larios 12 – Spain

    • 10.00

    Infused with 12 carefully chosen botanicals, distinctive aroma of citrus and orange blossom. 40% ABV

  • Larios Citrus – Spain

    • 10.00

    The Mediterranean oranges add a subtle orange colour that together with its citric aromas are pure Mediterranean. Smooth, crisp and refreshing with a touch of sweet orange. 37.5% ABV

  • Larios Rose – Spain

    • 10.00

    A mediterranean gin infused with strawberries. This is a variation from the Larios, a Spanish gin whose history dates back to the 19th century even if the current name dates from 1932. 37.5% ABV

  • Lighthouse – NZ

    • 10.50

    Handcrafted with a unique blend of botanicals, including zest from navel oranges, Yen ben lemons and water from high in the Rimutaka ranges. 42% ABV

  • Little Biddy – NZ

    • 14.00

    Robust and hardworking with a striking aromatic bite. Native Toatoa, giving the gin a fresh, vibrant tannic character. A complex palette of spiced citrus and wam resin. 40% ABV

  • Little Biddy Black Label – NZ

    • 26.00

    The concentrated distillate ensures brighter more crytalline flavours awash with volatile aromatics. A sophisticated and layered gin. 46% ABV 

  • Little Biddy Gold Label – NZ

    • 24.00

    Exhibiting a bright and surprising effervescene on the nose, subtle hints of wasabi freshness, sweet caramalised lime, and a delicate earthy minerality. 43% ABV

  • Lola Y Vera Descaradamente Fresca – Spain

    • 14.00

    Macerated apples are infused into the base spirit then filtered out before distilling this gin with 8 botanicals sumptuously spicy with a fruity finish. 40% ABV

  • Lola Y Vera, Fruits of the Forrest – Spain

    • 14.00

    Handcrafted distilled Gin made using the finest grain spirit to macerate the natural botanicals, and an authentic recipe featuring strawberries, red berries, juniper and citrus. 40% ABV

  • Malfy Arancia – Italy

    • 10.50

    Distilled by the Vergnano family using the peel of Sicillian blood oranges, Italian juniper and 4 other botanicals with their traditional vacuum still. 41% ABV

  • Malfy Con Limone – Italy

    • 10.50

    Marries the finest Italian coastal lemons with the Vergnano family's unique recipe. 41% ABV

  • Malfy Original – Italy

    • 11.00

    The Vergnano family distill juniper and 5 other botanicals and blend it with MonViso mountain water to produce a crisp dry gin. 41% ABV

  • Malfy Rosa – Italy

    • 10.50

    Malfy Gin Rosa's key botanicals are Italian Juniper, Sicilian Pink Grapefruit, Italian rhubarb and 5 other botanicals. The taste is juicy fresh grapefruit with a rich long juniper finish. 41%ABV

  • Martin Millars – England

    • 12.00

    Martin Miller's Original Gin, is pot distilled using two seperate distillations. This imparts a unique balance of citrus and juniper. Blended to a bottling strength of 40% ABV using Icelandic Spring Water. 40% ABV

  • Melbourne – Australia

    • 12.00

    Produced by distilling each of the 11 botanicals individually before blending to produce a complex, savoury and elegant style of gin, a beautfiful balance of earthy spices and fresh, zesty characters. 42% ABV

  • Method & Madness – Ireland

    • 12.50

    Distilled in the oldest pot still in Ireland this gin is uniquely blended with Irish gorse flower and black lemon. Aromatic with distinctive herbal and earthy notes finishing with lingering citrus and spice. 43% ABV

  • Mombasa Strawberry – Spain

    • 11.00

    A London dry gin infused with Spains finest strawberries. Floral on the nose with an elegant fresh flavour. 37.5% ABV

  • Monkey 47 Sloe – Germany

    • 20.00

    Masterfully handcrafted and unfiltered sloe gin is unique in its complexity while accentuating great British traditions and the nativeness of the Black Forest. 29% ABV

  • Monkey 47 – Germany

    • 20.00

    Distilled from 47 predominantly unusual but regional botanicals such as loganberries and blended with natural spring water. 29% ABV

  • Mor – Ireland

    • 13.00

    Via the Arderin Distillery in Tullamore, it features a quartet of berries amongst its botanical selection – juniper berry, blackberry, cranberry and raspberry, it also features floral wafts of angelica, rosemary and coriander. 40% ABV

  • No3 – England

    • 15.00

    Essential botanicals of juniper, orange peel, angelica root and coriander with cardamom seeds and grapefruit peel. 46% ABV

  • Nordes, Galicia – Spain

    • 13.50

    Named after the galactic wind that blows through the region. Made from a grape based spirit this gin brings you bold flavours of lemongrass and lavender combined with mint leaf, black tea and floral notes. 40% ABV

  • One Key – Slovene

    • 14.00

    Produced in Slovenia and features a selection of botanicals including coriander, ginger and juniper. 40% ABV

  • Ophir – England

    • 10.00

    Botancials from the ancient spice route. Cubebs from Indonesia, Tellicheery black pepper from India and coriander from Morocco. 42.5% ABV

  • Peddlers -China

    • 15.50

    Balanced notes of Buddhas hand citrus, sichuan pepper and gansu lotus flower combine with traditional botanicals for a unique yet perfectly balanced gin. 45.7% ABV

  • Pickerings 1947 – Scotland

    • 12.00

    Smooth and refreshing but with a decidedly spicy kick. 42% ABV

  • Pickerings Pink Grapefruit and Lemongrass – Scotland

    • 9.50

    The soft citrus of pink grapefruit complement the gins spicier botanicals while lemongrass adds a fragrant warmth. 20% ABV

  • Pickerings Navy Strength – Scotland

    • 14.00

    Handcrafted at Summerhall Distillery based on an original BOMBAY recipe, a spectacularly smooth and flavoursome gin. 57.1% ABV

  • Pink 47 – UK

    • 11.00

    London dry, crafted in small batches using botanicals from around the world. 47% ABV

  • Pinkster – UK

    • 10.00

    The original Pinkster gin made from real raspberries. Deliciously dry with a hint of fruit and an exceptionally smooth finish. 37.5% ABV

  • Plymouth – England

    • 11.00

    Great depth of flavour with deep earthy notes, a wonderfully fresh juniper and lemony bite. The finish is long and dry. 41.2% ABV

  • Plymouth Sloe – England

    • 12.00

    Gently steeping the finest sloes in Plymouth gin and soft pure Dartmoor water. 26% ABV

  • Portobello Road – England

    • 12.00

    A classic botanical selection, with cassia bark and nutmeg concomitant. 42% ABV

  • Peureux Purple – France

    • 13.00

    The exceptional gin is the signature of the famous Disstilleries Peureux. The colour comes from Griottines wild cherries macerated in Kirsch liqueur. These irresistable little cherries are the touch of madness that makes purple gin unique. 40% ABV

  • Reid & Reid Barrel Aged – NZ

    • 13.00

    3 native botanicals, Kawakawa, Manuka and Horopito aged 3 months in pinot noir barrels. 42% ABV

  • Reid & Reid Native – NZ

    • 11.00

    10 traditional gin botanicals with Kawakawa, Manuka and Horopito. 42% ABV

  • Reid & Reid Rev Dawson’s – NZ

    • 10.00

    An homage to a NZ prohibitionist. Piney juniper with zesty citrus characters. Fresh and bright on the palate with a textural and aromatic finish. 43% ABV

  • Rock Rose – Scotland

    • 14.00

    Original edition. Flavourful and fresh, zesty yet berryful with a long smooth finish. 41.5% ABV

  • Riot and Rose, Riot – NZ

    • 11.00

    London 1743 people rioted against a tax on gin. This gin is founded on that rebellion. Traditional, bold, mellow, time honoured, Artisan crafted and small batch distilled. 42% ABV

  • Riot and Rose, Rose – NZ

    • 11.00

    1920s romance, back to an era of romance and glamour, art deco, dapper gentlemen, flapper beauties defined the aged. Rose gin recounts this style and elegance. Floral, lifted, delicate. Avant-garde. 42% ABV

  • Roku – Japan

    • 13.00

    Japanese botanicals that provide a whistle-stop tour of the four seasons. These include sakura leaf and sakura flower for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn and yuzu peel for winter. 43% ABV

  • Roots Marlborough Dry – NZ

    • 13.00

    A bold juniper forward gin with only six core botanicals. Of these, only the juniper is sourced from offshore, imported direct after being wild harvested from the highlands of Macedonia. 45% ABV

  • Scapegrace – NZ

    • 12.00

    12 botanicals, natures wild apostles, water from the sourthern alps, a whiskey still from the 19th century, velvet profile, citrus forward, clean finish. 42.2% ABV

  • Scapegrace Black – NZ

    • 14.00

    Crisp and floral, with balanced citrus and freshness and a hint of spice. A candied sweet potato and pineapple finish with a smooth velvety mouthfeel bursting with citrus oils. 41.6% ABV

  • Scapegrace Gold – NZ

    • 21.00

    This London dry gin was voted best in the world. Velvet profile, citrus forward with a clean finish. 57% ABV

  • Sharish Blue Magic – Portugal

    • 15.00

    The magnificent colour comes from extracts of a flower known as blue pea, botanicals include juniper, coriander, angelica root, ginger, cinnamon, cardamom, lemon peel, strawberry and raspberry. 40% ABV

  • Silent Pool – UK

    • 14.00

    A classic gin at heart, full bodied and fresh with depth clarity and flavour. A rich and clean juniper-driven spirit, produced using 24 botanicals with clear spring-water from the Silent Pool itself. 43% ABV

  • Sipsmith London Cup – England

    • 12.00

    London dry blended with earl grey tea and lemon verbena. 29.5% ABV

  • Sipsmith Sloe – England

    • 16.00

    Subtle, complex and bursting with cherry ripe fruit notes. 29% ABV

  • Sipsmith VJOP – England

    • 19.00

    Very Junipery over proof gin. 57.7% ABV

  • Skully Oriental Citrus – Netherlands

    • 12.00

    Inspired by fresh fruits and botanicals from the Orient, this citrus based gin bursts with flavour. The use of yuzu fruit combined with traditional gin botanicals makes this gin both refreshing and exceptionally smooth. 41.8% ABV

  • Slingsby – England

    • 13.00

    A burst of citrus from the grapefuit base that makes way to juniper notes before a very smooth herbaceous sweetness, led by sweet cicely and a light green tea scented with jasmine blossom. 40% ABV

  • Slingsby Rhubarb – England

    • 13.00

    An initial sweetness of rhubarb and raspberry is followed by the bitter tang of the pink grapefruit citrus base. A tart rhubarb finish rounds off the drink leaving an unforgettable flavour on the palate. 42% ABV

  • Slingsby Marmalade – England

    • 20.00

    Rich in orange citrus and tangerine flavours. Crisp grapefruit enhances the citrus profile further and the Yorkshire marmalade provides a beautifully sweet finish and well rounded mouth feel. 40% ABV

  • Source Pinot Noir Barrel Aged – NZ

    • 20.00

    This "Pink" bottling celebrates THE SOURCE's distinctive flavour while adding complexity and richness of Central Otago Pinot Noir seasoned oak. 47% ABV

  • Source – NZ

    • 15.00

    A natural matrix of locally foraged rosehip, with juniper, coriander, angelica, lemon and orange vapour distilled into a single malt spirit. 47% ABV

  • Source Chardonnay Barrel Aged – NZ

    • 20.00

    Source's single malt gin mellowed in Cardrona chardonnay barrels for 5 and a half months giving a smooth finish.

  • Spectrum Pink – England

    • 13.00

    Delicate pomegranate notes with a masterful combination of 13 botanicals. 40% ABV

  • St George Botanivore – USA

    • 12.00

    Boasting a big but balanced bunch of botanicals, including angelica root, bay laurel, coriander, seville orange peel, star anise and juniper berries, among others. 45% ABV

  • Star of Bombay – England

    • 13.00

    A contemporary gin, loud and aromatic. This gin boasts of juniper, angelica and coriander. Smooth, spicy and strong. 47.5% ABV

  • Tanqueray – England

    • 10.00

    The highest quality spirit and finest botanicals picked at the peak of their freshness to produce its exceptional, much revered taste. 40% ABV

  • Tanqueray Bloomsbury – England

    • 12.00

    Based on a historical Tanqueray family recipe from a recipe book dating back to 1880, double the juniper as well as cassia bark – Which doesn't feature in the classic Tanqueray Gin recipe at all. 47.3% ABV

  • Tanqueray No. 10 – England

    • 13.00

    Fresh botanicals with hints of citrus, exquisite flavour and smooth finish. 47.3% ABV

  • Tanqueray Rangpur – England

    • 10.00

    Rare rangpur limes are blended with bay leaf, ginger and juniper to give this gin a subtle, yet memorably zesty citrus twist. 41.3% ABV

  • The Bond Store Kawakawa – Kapiti Coast

    • 9.00

    Fresh green aromas of this gin will entice you. Smooth on the palate with intense juniper and peppery heat balanced with fresh character. Handcrafted with sustainable NZ ingrediants. 37.5% ABV

  • The Botanist – Scotland

    • 13.00

    9 classic gin botanicals are augmented by 22 local herbs and flowers foraged by hand from the hills, shores and bogs of the fertile Herbidean Island. 46% ABV

  • The Canna Co, The Myrcene Hemp – Australia

    • 16.00

    Myrcene is the most abundant terpene found in Mary Jane and in many types of medicinal plants and flowers. The world's first hemp-infused gin distilled with terpenes. 40% ABV

  • The Canna Co, Jilungin Dreaming Hemp – Australia

    • 16.50

    Combines select native Australian botanicals with limonene, a terpene found in Mary Janes most popular strains that has a strong positive influence on our moods. 42% ABV

  • The National Distillery Hemp Gin – Ahuriri, NZ

    • 13.00

    Unique toasted New Zealand hemp hearts combined with lashings of lemon peel to produce a beautifully balanced botanical gin with bursts of luscious citrus and distant lingering toasted notes. 45% ABV

  • The National Distillery Verdigris – Ahuriri, NZ

    • 11.00

    Inspired by a classic, Juniper led London dry gin bouquet, a supporting duo of lemon peel and native New Zealand flax seed. Verdigris is an approachable, easy drinking dry gin and a great all-rounder. 45% ABV

  • The National Distillery Adorn – Ahuriri, NZ

    • 11.00

    Inspired by botanicals found in NZ Skin products to produce a beautifully balanced botanical gin with hints of luscious, sweetness and a distant lingering florality. 42% ABV

  • The National Distillery Adorn Rose – Ahuriri, NZ

    • 11.00

    Inspired by botanicals found in luxury New Zealand skincare, The National Distillery Company's, Adorn Rose Gin, celebrates nature's power to beautify. 42% ABV

  • Unicorn Tears – England

    • 18.00

    Rich in juniper notes with herbs and spices, each bottle contains edible silver flakes. Citrus fruit, oranges and subtle liquorice on the nose. Sweet on the palate with plenty of orange and red liquorice. Zesty finish. 40% ABV

  • White Sheep – NZ

    • 14.00

    Handcrafted from only the finest NZ sheep milk. A delicate infusion of handpicked botanicals with a dash of premium local honey completes this truly unique gin. 42% ABV

  • Whitley Neill – England

    • 13.00

    Inspired by the captivating flavours of Africa, fresh citrus Baobab fruit and aromatic Cape Gooseberries. 43% ABV

  • Windspiel – Germany

    • 19.00

    Classic juniper berries, lemons and coriander combined with potatoes cultivated in rich volcanic soil result in a traditional gin flavour that is mild and delicate. To give special character, cinnamon bark and lavender lingers also. 47% ABV

  • X-Gin – Belgium

    • 22.00

    Made with juniper and a whole host of other botancials, many which you might find in some indulgent chocolates. This includes cocoa beans, hazelnuts, almonds, vanilla pods, wild chillies and more…. 22% ABV

  • 1919 Classic – NZ

    • 11.00

    This perfectly balanced signature gin is produced ina custom still. Created with Otago cherries, Manuka honey and organic citrus plus botanicals including angelica root and cinnamon. 41% ABV

  • 1919 Distillery Pineapple L**P Gin – NZ

    • 11.00

    That's right. The first limited release in The Kiwiana Collection, Pineapple L**P Gin is here! A sweet treat to celebrate the Kiwi Summer and although they can't use the full name, you can't deny the taste. 42% ABV

  • 1919 Distillery Pink – NZ

    • 11.00

    Distilled with raspberries and 100% Auckland grown strawberries. The flavour profile is refreshing with a lingering flavour of strawberry. 41% ABV